Chicken Salad


I love chicken salad so I spent a lot of time looking for a great low-carb recipe.  This one is great and comes from  The serving size is 4 and it has 3.79 grams net carbs.  Please note that the highest carb count item is the almonds so if you want lower carbs, cut the amount of almonds.


  • 1 1/2 pounds of cooked chicken meat, diced
  • 1/2 small red onion, diced
  • 1/2 cup celery, diced
  • 1 cup mayonnaise
  • 1/2 cup slivered almonds, toasted
  • 1/2 cup real bacon bits
  • 1 tablespoon lemon juice
  • 1 tablespoon celery seed
  • salt and fresh cracked pepper, to taste


  1. MIX the stuff in a bowl!
  2. EAT!

We put this on toasted low-carb bread for lunch.  It would also be great on lettuce or just as is!!!


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